How to Cook Wellsley Farms Cocktail Beef Franks Wrapped in Puff Pastry

EWG Overall Score Breakdown

The product score is based on weighted scores for nutrition, ingredient and processing concerns. Generally, diet counts almost, ingredient concerns next and degree of processing least. The weighted scores are added together to determine the final score. Read more about scores hither.

Lower concern

Higher business organization

Lower business organization

Higher concern

Read our total methodology

This product is not certified organic [read more]

Contains nutrient additives of college business

Contains 1 of EWG'due south pinnacle food additives of business: Sodium Nitrite

Antibiotics were probable used in the production of this meat [read more]

Hormones and/or growth promoters were likely used in production of meat ingredients [read more]

Likely contaminated with dioxin and other persistent organic pollutants [read more]

Contains ingredients that may contribute small amounts of unhealthy artificial trans fats: Palm Fatty and Mono And Diglycerides Of Fat Acids [read more]

Contains the not-specific ingredient "season" [read more]

Contains a high level of saturated fat [read more]

Contains 27% of the Constitute of Medicine's daily sodium (common salt) recommendations based on acceptable intake [read more]

Contains 1 ingredient(s) associated with cancer: Sodium Nitrite

Per gram, high in poly peptide [read more]

This production contains added sugar ingredients: Sugars and Dextrose [read more]

Product has been classified equally having loftier processing concerns

From the Package

Beef FRANKFURTER (BEEF, H2o, SOY Poly peptide ISOLATE, SALT, DEXTROSE, PAPRIKA, SODIUM PHOSPHATE, SPICES, SODIUM ERYTHORBATE, SODIUM NITRITE, GARLIC POWDER), DOUGH (WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC Acrid], MARGARINE [PALM FAT, SOY OIL, WATER, SALT, MONO & DIGLYCERIDES OF Fatty ACIDS, LECITHIN, CITRIC ACID, BETA CAROTENE (NATURAL COLORING), SORBIC Acrid, Artificial FLAVORING (Not-DAIRY BUTTER FLAVOR)], WATER, SEASONING [SUGAR, DEXTROSE, SALT, SODIUM BICARBONATE (SODIUM BICARBONATE, FULLY HYDROGENATED VEGETABLE OIL [PALM]), SODIUM Acrid PYROPHOSPHATE], LEMON JUICE FROM CONCENTRATE [WATER, CONCENTRATED LEMON JUICE, SODIUM BENZOATE, SODIUM METABISULFITE AND SODIUM SULFITE (PRESERVATIVES), LEMON OIL]).

Products remain in the database for two years after their label information is recorded in stores. A product with characterization data last recorded more than than a yr ago is marked with an * identifying information technology as an older production.

Products remain in the Database for 2 years subsequently their label information is recorded in stores, even when they have been discontinued (products may remain in stores and pantries long past the date they end to be manufactured). EWG marks a production information technology is aware has been discontinued with a imprint identifying it every bit such.

Please note that EWG obtains the displayed images of products from 3rd parties and that the product'south manufacturer or packager may alter the production'due south packaging at any point in time. Therefore, EWG assumes no responsibleness for the accuracy of images presented.

This product contains the following ingredient(s) that may be genetically engineered or derived from GE crops: Soy Protein Isolate, Sugars, Dextrose, Lecithin, Mono And Diglycerides Of Fatty Acids, and Citric Acid [read more]

Environmental Impact: Contains beef, which has a high carbon footprint relative to other protein sources. [read more]

Contains ingredients derived from wheat, soybean or milk - these are considered major food allergens according to the FDA [read more]

Corporeality Per 85 g
Calories		260
% Daily Value (based on a two,000 calorie diet and adult bodyweight) Update the values for someone:
QUICK FACTS: 22.0 22.0 % Full Fat 17 g seven.0 7.0 % Total Carbs 18 g % Poly peptide 8 k AVOID TOO MUCH: 35.0 35.0 % Saturated Fat vii m Trans Fat 0.0g v.0 v.0 % Cholesterol xv mg 18.0 18.0 % Sodium 410 mg Added Saccharide Ingredients: Sugars and Dextrose NUTRIENTS: 4.0 4.0 % Dietary Cobweb one yard Vitamin D (no value on nowadays label) 0.0 0.0 % Calcium 10.0 10.0 % Iron 2.0 2.0 % Potassium 53 mg
† Institute of Medicine. 2010. "Dietary Reference Intakes Tables and Awarding." Accessed April 8, 2014: link

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Source: https://www.ewg.org/foodscores/products/888670020128-WellsleyFarmsCocktailBeefFranksWrappedinPuffPastry/